I made this salad with things I had on hand and was happily surprised at how well it turned out. I mixed greens, sliced grape tomatoes, feta, grapefruit chunks (thanks, fruit of the month club), pecans, and balsamic vinaigrette (I like Trader Joe's). I mix the whole thing in a colander so that the dressing is distributed evenly. I have a feeling this salad is going to be popular on my spring and summer table.
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